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Cross-linking of sodium caseinate-structured emulsion with transglutaminase alters postprandial metabolic and appetite responses in healthy young individuals

Niskanen, Leo; Juvonen, Kristiina R.; Macierzanka, Adam; Lille, Martina E.; Laaksonen, David E.; Mykkänen, Hannu M.; Pihlajamäki, Jussi; Mäkelä, Kari A.; Mills, Claire E. N.; Mackie, Alan R.; Malcolm, Paul; Herzig, Karl-Heinz; Poutanen, Kaisa S.; Karhunen, Leila J.
British Journal of Nutrition : 3 (Cambridge University Press, 2015)

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